A medicinal plant used in Mexican folk remedy shows great potential as an alternative cancer treatment
Yellow oleander has been used by Mexican folk healers to treat various illnesses for many centuries. A new study indicates […]
Yellow oleander has been used by Mexican folk healers to treat various illnesses for many centuries. A new study indicates […]
Horseradish might not be something you eat every day, but there’s a good chance you’re familiar with its pungent flavor. […]
Product Description: Black rice,also known as black millet.Black rice extract is a kind of water-soluble natural pigment extracted from black […]
Product Description: Product Name: Cooling agent ws-3 Chemical Name: N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide CAS No.: 39711-79-0 MF: C13H25NO MW: 211.35 Appearance: White crystal powder Odor: Mild cooling, slight menthol […]
Product Description: Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E. Advantages: 100% natural. No synthetic pigments. No chemical essences or flavors. No preservative agents. Good fluidity and […]
Product Name: Freeze Dried Carrot Powder Latin Name: Daucus carota L. var. sativa Hoffm. Appearance: Orange fine powder Oder: Characteristic Process: Freeze dried Active […]